Theatre· Saint-Étienne
MATINEE CROZIFLETTE
A "Matinée Croziflette" is a morning/midday culinary event celebrating the croziflette—a Savoyard specialty similar to tartiflette but made with crozets (small square buckwheat pasta), typically served with reblochon cheese, onions, and lardons. Such events are often held at ski resorts in the French Alps, offering visitors a hearty, warming taste of local