
Restaurant· Nantes
BRUNCH ET GOÛTER DE LA TABLE DE COLINE LES DIMANCHES
Every Sunday starting October 4, La Table de Coline and Guénolé's ephemeral restaurant reopens at the Tiers-Lieu in Saint-Mars-du-Désert (17 rue du 3 août 1944) from 10:30 am to 6:00 pm, offering a farm-style brunch buffet and/or afternoon snack made with fresh, local, organic, and seasonal products—dine-in, takeaway, or jarred delivery, with reservations by phone.