An A-Z of Chinese Food

• 📅Sa, 7. Nov 2026 · 14:00
• 📍Berlin, Germany — Alle Events
  Berlin, Berlin, DE
• 🎫ab 10 €

A workshop led by British-Chinese author Jenny Lau explores food as a lens for examining authenticity, identity, and postcolonial politics, featuring tastings of silken tofu and creative menu-writing exercises.